Stefano’s Olive Delight Start with black olives. Add orange peel, pepper (chili or black), salt, (You can use anchovies or capers in lieu of salt) rosemary, olive oil, vinegar. Let sit for a few days to absorb the flavor. Enjoy alone or toss with spaghetti for a meal Italiano supremo.		September 24 - October 4, 2006 Land Cost: $3495 U.S. Single Supplement Rate:  $TBA U.S. Trip Begins: Milan, Italy Trip Ends: Milan, Italy Lodging: Country Inns Detailed Itinerary What we Provide Two of the most scenic and charming areas in all of Italy can be found in the nearby peaks and ridges of Italy’s northern Alps and along the Mediterranean coast of Cinque Terre. In the magnificent Alps, we’ll walk to alpine lakes surrounded by deep pine forests, enjoy spectacular views of the surrounding countryside, and savor picnic lunches by plunging waterfalls. Then we’ll travel to the quiet and remote fishing villages of the Cinque Terre, offering a variety of dramatic walks along cliffs overlooking the coastline of the Mediterranean. “The Five Lands” of Monterosso, Vernazza, Corniglia, Manarola, and Riomaggiore bring to life the ancient architecture of Italy’s earlier inhabitants. Here, where the mountains dive down into the sea, we’ll explore quaint villages, stroll through fragrant olive groves and terraced vineyards, and relax along sunny beaches and in secluded coves.